Our story
Fire, olive oil and hospitality
Warm bread, colourful mezze and food from the flame, brought together by Mediterranean hospitality.
Olive & Ember is built around the pleasure of passing a plate across the table. The kitchen brings together warm flatbreads, colourful mezze and dishes touched by the flame, with olive oil, herbs and lemon linking the flavours. Come for a simple lunch or make an evening of it with friends; the best combination is the one you choose together.
Our kitchen
The oven brings colour to the flatbreads while the grill adds depth to lamb, fish and vegetables. We balance smoky notes with fresh herbs, citrus and creamy accompaniments, building plates that work just as well alone as they do side by side.
